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The Romance and Cultural blending of Book and Coffee-- Sisyphus Bookstore starts from knowledge

The Romance and Cultural blending of Book and Coffee-- Sisyphus Bookstore starts from knowledge

The name of Sisyphus Bookstore comes from Sisyphus, who is constantly pushing stones up the hill in Greek mythology. Born in Zunyi, Guizhou Province in 1993, it was just a small bookstore. After more than ten years of painstaking management, it has opened dozens of stores all over the country. The first store in Fujian opened on the second floor of the Ruby Pavilion in SMII, Xiamen. The European-style simple decoration style gives people a refreshing and elegant feeling. Mansion

2015-12-11
Bottleneck of traditional Internet cafes + Coffee = Internet cafes A new form of leisure industry

Bottleneck of traditional Internet cafes + Coffee = Internet cafes A new form of leisure industry

This year, many Internet cafes around the school have been renovated and upgraded, and the environmental equipment has been optimized a lot. Chen Zuyue, a student at Zhejiang Art School, said that it can not only surf the Internet, but also provide milk tea and coffee, with a unique taste of petty bourgeoisie. Recently, after a visit, the reporter found that a new type of Internet cafe with a leisure card appeared in the bustling commercial circle.

2016-07-21
General knowledge of the management of boutique cafes about cafes

General knowledge of the management of boutique cafes about cafes

As the saying goes: if you want to be rich and open a shop, you can raise three generations in one shop. It can be seen that from ancient times to the present, owning and running a prosperous shop is a good way to get rich smoothly, not to mention that what we are going to open now is a cafe, which can earn a little money to support the family while enjoying the taste. Why not do it? But opening a store is not that simple, especially for some novices, before and after opening a shop

2014-12-22
Coffee industry news: Starbucks and Costa after both headquarters in London How are they doing now

Coffee industry news: Starbucks and Costa after both headquarters in London How are they doing now

On September 29 this year, Starbucks China launched its new product FlatWhite at its first coffee culture festival, and took a good Chinese name: Fu Rui Bai. Soon after a week, Costa also immediately (some said it was early March last year) launched this same item, and took a different Chinese name, called alcohol white, and on its WeChat public account, with an article called this

2015-12-10
Learn about coffee 4C Association Coffee Certification details

Learn about coffee 4C Association Coffee Certification details

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-12-02
Internet cafe + coffee = Internet cafe

Internet cafe + coffee = Internet cafe

Internet cafes + coffee = Internet cafes, a new type of leisure industry has sprung up in Hangzhou.

2014-05-30
Costa opens a brand new concept store with Starbucks to form a differentiation-oriented competition for cafes.

Costa opens a brand new concept store with Starbucks to form a differentiation-oriented competition for cafes.

Core tip: this year, the total number of Costa stores in China is 344, and its competitor Starbucks has opened more than 1700 stores. Six years ago, Costa opened 2.5 times faster stores in Beijing alone than Starbucks, and Bosmiao, then president of Costa Asia, claimed that it would open 2500 stores by 2018. From a close match to lagging behind Starbucks (Special Reading)

2015-12-08
4C Coffee Certification body what is 4C Association

4C Coffee Certification body what is 4C Association

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-09-01
Coffee chain, smoke in the cup

Coffee chain, smoke in the cup

Coffee chains are springing up like bamboo shoots after a spring rain. Coffee ranks first among the three largest drinks in the world, and it is also the second largest trading commodity in the world after oil. According to statistics, at present, global coffee bean sales are about 8 million tons per year, and maintain an annual growth rate of 2%. China accounts for about 11% of the market sales. At present, the per capita annual coffee consumption in China is only 4 cups, even in Beijing, Shanghai and Guangzhou.

2015-07-07
Certificate of boutique coffee 4C coffee certification

Certificate of boutique coffee 4C coffee certification

C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, and protect the natural environment and people.

2014-10-10
Boutique coffee bean knowledge 4C coffee certification

Boutique coffee bean knowledge 4C coffee certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2014-12-31
Basic knowledge of boutique coffee 4C Coffee Certification

Basic knowledge of boutique coffee 4C Coffee Certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2014-11-24
Boutique coffee bean certification body 4C Association coffee certification

Boutique coffee bean certification body 4C Association coffee certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-04-11
4C Coffee Certification, the certification body of boutique coffee beans

4C Coffee Certification, the certification body of boutique coffee beans

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-03-14
Introduction to the certification body of fine coffee beans 4C coffee certification

Introduction to the certification body of fine coffee beans 4C coffee certification

4C certification is currently widely accepted in the world, involving coffee cultivation, production, processing and other aspects of the supply chain sustainable development management rules, including social, environmental and economic principles. Coffee growers are required to protect biodiversity, protect various nationally endangered plants and animals, properly use and handle pesticides and other chemicals, protect the natural environment and

2015-10-16
Starbucks' new style APP can customize coffee and tip for individual needs.

Starbucks' new style APP can customize coffee and tip for individual needs.

Starting next week, iPhone users will not only be able to buy coffee for their individual needs but also use the app to tip directly when using Starbucks' mobile app. The Coffee King decided to update the app on March 19. In addition to making the app easier to use, it also hopes to enhance consumers' shopping experience by adding rich features. Starbucks APP is customizable

2016-07-18
Starbucks Coffee Education in Hong Kong allows more coffee lovers to know the real coffee

Starbucks Coffee Education in Hong Kong allows more coffee lovers to know the real coffee

Starbucks has been in Hong Kong for 15 years, bringing about a change in Hong Kong's coffee culture. In the past, a specialty store was opened at Ka Lok Square in Mong Kok, which not only used Reserve coffee as an attraction, but also set up Coffee Experience Bar. Zeng Guangjian (Norbert Tan), executive director of Starbucks in Hong Kong and Macau, said frankly that he hoped to make guests understand and love coffee better, so as to build a bigger market indirectly.

2015-12-18
How to avoid the risk of not being good at running a coffee shop

How to avoid the risk of not being good at running a coffee shop

First: the decoration of the storefront (external), specifically to the geographical location, the surrounding business and flow of people, the style of the storefront (outside). When it comes to windows, glass, doors, and even whether there is a threshold, you have to think about it. Of course, you should be careful when it comes to your specific environment. You can refer to it, but you must have your own mind. Second: is the decoration of the store open or secret? is there anything else?

2015-08-13
The coffee vending machine that became popular in Shanghai World Expo.

The coffee vending machine that became popular in Shanghai World Expo.

Wouldn't it be a bit "cool" if an automatic beverage machine doesn't need to put a coin or swipe a card, but just put the phone in the sensor area and swipe it, and a cup of fragrant coffee will be delivered automatically?

2014-06-09
Chain coffee shop business plan coffee shop operation

Chain coffee shop business plan coffee shop operation

First, investment objectives and tasks 1, investment objectives 2, investment tasks 3, key to success 2, investor profile 1, investor nature 2, shareholder profile 3, operation model 3, product and service 1, product and service description 2, competitive comparison 3, resources, technology 4, future product and service plan 4, market analysis 1, market demand 2, industry development trend 3, competition

2015-08-13
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